Homemade Potato Salad
Having a burger or hot dog roast? Sometimes it is hard to find something other than baked beans to bring to a gathering. What about the classic potato salad? I know, I know, it is so easy to just pick up at the store. I have to say, there is something about “homemade” that makes it taste that much better and more fresh. Give this recipe a try!
Potato Salad {Print Recipe}
Ingredients:
- 8 medium potatoes
- 1 small onion, diced
- 7 hard-boiled eggs
- 3 stalks celery
- Radishes, chopped
- Salt and pepper
- 1/2 to 3/4 c. diced dill pickle
- 1 c. Miracle Whip
- 1 t. mustard
- 1/4 c. dill pickle juice
Directions:
1. Peel potatoes and chop into bite-size pieces.
2. Boil potatoes until soft; drain and cool completely.
3. Add onion and eggs.
4. Pour dill pickle juice over top or potato mixture.
5. Add diced dill pickle, salt, and pepper to taste.
6. Mix together Miracle Whip and mustard.
7. Pour over top of potato mixture and mix together.
