I would say this is by FAR, the easiest soup recipe I have ever made. It is literally a “throw it in the crockpot” and be DONE recipe. The question is: can it even taste good then? The verdict: I made it for about 20 high schoolers and it was a HIT. Many of them…
My sister introduced me to this recipe. When she was visiting us for the weekend awhile back, I had asked her what I could do with all of my condensed tomato soups. I had them coming out of my ears. She suggested the Beef Taco Bake. Of course I asked her “what’s that?” She said…
This recipe lives up to it’s name: it truly IS a husband’s delight! I did not tell my husband what the name of this hot dish/casserole was – all he said was “this is really good.” The mixture of the tomato sauce, sour cream, and cream cheese, makes this recipe a hit. The leftovers taste…
Want a restaurant-style meal that you can make at home? This is guaranteed to be a hit! I first discovered the recipe and decided to make it more saucy by adding a jar of alfredo sauce. You can make it without, but we now prefer it with the alfredo sauce. The leftovers even taste good!…
There is something about a warm, frosted, and homemade cinnamon roll. If you want to talk comfort food, cinnamon rolls are the answer. I have to literally tell myself how many I can eat in a day, otherwise I WILL eat the whole pan! This recipe is extremely simple and wastes no time because no…
Looking for an incredible, dense, non-dry bread recipe? This zucchini bread recipe is a go-to for me! When zucchini is in season, I go crazy freezing my 2 cups of grated zucchini so that I can make this recipe. What is even better is that you can not only freeze the grated zucchini, but you…
